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Ash & Ember Reverse Flow Smoker Grill Vertical Meat Smoker Durable Steel Smoker Box for Outdoor Cooking Insulated Chambers Four Cooking Grates Heat Deflector & Grease Pan Included
Ash & Ember Reverse Flow Smoker Grill Vertical Meat Smoker Durable Steel Smoker Box for Outdoor Cooking Insulated Chambers Four Cooking Grates Heat Deflector & Grease Pan Included
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- REVERSE FLOW TECHNOLOGY: Smoke your meats to moist perfection and lock in flavor like never before! This durable steel smoker uses reverse flow technology and insulated chambers to create an even cooking temperature every time ? and requires less intervention from the chef! - GENEROUS COOKING AREA: Upper chamber features four 15.5" x 17.5" steel cooking racks with a total cooking area of 4,665 cubic inches, while the lower chamber has a raised fire grate for your fuel source. - GREASE PAN FOR EASY MAINTENANCE: Smoker includes a removable grease pan in the cooking chamber for effortless maintenance and cleanup. - HEAT DEFLECTOR INCLUDED: Comes with a heat deflector to limit unwanted direct heat for a slow and even cook that won't burn or dry out your meats. - LOCKING CASTOR WHEELS: Four castor wheels mean this outdoor smoker is easily portable and locks into place for added stability once you reach your destination.
Product description
REVERSE FLOW TECHNOLOGY
INSULATED DOORS
HEAT DEFLECTOR INCLUDED
REMOVABLE GREASE PAN
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REVERSE FLOW TECHNOLOGY
Fuel is placed in the lower chamber with food in the upper chamber ? As heat rises it becomes trapped in the upper cooking area and smokes the food.
Chamber doors feature tapered steel at the latches for an air-tight seal that results in a quicker return to temperature after doors have been opened.
By keeping your meat away from direct heat, it cooks more evenly without burning or drying out.
Cooking chamber includes a removable grease pan to capture grease for easy cleanup.
Uses natural fuel like small wood and charcoal stored in the lower chamber - the upper section is reserved for the cooking process > as the heat rises it becomes trapped in the upper cooking area and smokes the food
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