- COOKING CAPACITY: Features two cooking grids providing 453 square inches of total cooking space, perfect for smoking multiple items simultaneously
- TEMPERATURE CONTROL: Built-in thermometer with detailed scale and adjustable air vents on the lid for precise heat management
- DUAL ACCESS DESIGN: Two convenient doors allow monitoring food through the top door and adding charcoal/wood through the bottom without heat loss
- CONSTRUCTION: Heavy-duty steel body with porcelain-enameled water and charcoal pans, plus heat-resistant Bakelite handles for safe operation
- DIMENSIONS: Measures 21.5 inches long x 17 inches wide x 33.8 inches high, weighing 16.8 pounds for stable outdoor cooking
